Saturday, November 13, 2010

Baked Sweet Potato Fries

I don't know why I haven't tried to make these before, they're easy, delicious and good for you too.   A big thumbs up from my four year old even though they had cumin which she normally doesn't tolerate too much of.  I started with the recipe from Vegan with a Vengeance which is basically a bit of oil, cumin and coriander and then added sesame seeds and salt to the mix.  The sesame seeds made these really delicious!

Sweet Potato Fries


4 comments:

  1. Great addition of sesame seeds! I make baked potato fries occasionally, with no oil usually, but I'll have to try these.

    I'm so impressed with this blog! It's getting so comprehensive. And now you've also made me interested in the blogs you are following.

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  2. This is one of my favourite ways to eat sweet potato, esp with a serving of coriander dip on the side. I like the sprinkling of sesame seeds.

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  3. Mmmm, coriander dip sounds great! I'll go see if I can find the recipe on your blog.

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  4. Lisa, next time I will add even more sesame seeds, they went really well with the sweet potato flavour.

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Comments are welcome!