Wednesday, February 2, 2011

Thai Vegetable Soup


Thai Vegetable Soup
 After shovelling mounds of fluffy snow for a couple of hours this afternoon, I came in from the cold pretty darn hungry for something warm and nourishing.  I decided to make a delicious looking Thai Vegetable Soup I had seen on a newly discovered website called Elana's Pantry.  She cooks all gluten free food and some vegan recipes.  Her photos are fantastic and the food all looks and sounds very healthy.  You can find the soup recipe here.

Coconut milk, veggie stock, ginger, lime and cilantro make a delicious soup broth.  She adds broccoli, mushrooms and onions but I think with a few more veggies, some tofu and perhaps a squirt of chili sauce this soup could be even more substantial.  A thumbs up for simpicity, fast preparation and flavour with relatively few ingredients.

3 comments:

  1. This looks yummy and easy to make! One more for me to try.

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  2. OMG! That looks AMAZING! I love Thai food (as you can tell from my own recent blog post) Glad there is the recipe link and I'll have to give this a try :-)

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  3. I love Thai food but sans coconut milk. I love this recipe though (including possibly easily adding in other veggies) because it does look so easy, yet really interesting at the same time. Easy is what I like and this looks so doable. Great photo too! Thanks for the link to the recipe.

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Comments are welcome!