and then had the brilliant idea to replace the plain non-dairy milk with CHOCOLATE non-dairy milk. Wow, wow, wow! Were they ever delicious! The chocolate and banana flavours balanced perfectly and I did include the optional 1/4 teaspoon of cinnamon. These flapjacks were soft, and melted in my mouth. It was the perfect choice and I don't feel as guilty as if I'd eaten a piece of cake for dinner. I got one test shot in before my camera batteries died so there's no maple syrup spilling over the side like when I ate them. Sorry!
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| Chcolate-Banana Flapjacks sans Maple Syrup |
Oh, yum! Chocolate with banana is one of my favorite flavor combinations. Of course, chocolate with quite a few flavors (coffee, orange, raspberry, etc. etc. etc.) works for me too. These look delicious, even sans maple syrup.
ReplyDeleteChocolate with almost anything! :) But, I've never thought to use choc soy milk in a pancake recipe. What a great idea.
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